Slow Cooker Cordon Bleu

Ingredients:

4 boneless skinless chicken breast

8 slices of ham (I used lunch meat)

4 slices of Swiss cheese

1 can low sodium, reduced fat cream of chicken soup

1 can low sodium chicken broth

1 box of corn bread stuffing mix

salt and pepper to taste

Directions:

Mix can of cream of chicken soup and about half the can of chicken broth, pour a little enough to cover the bottom of the slow cooker.  Salt and pepper both sides of the chicken, place in slow cooker.  Place 2 slices of ham and 1 slice of cheese on top of each piece of chicken, pour rest of cream of chicken soup mixture.  Cover with stuffing mix, pour remaining chicken broth on top.  Cook on low for 4-6 hour of high for 2-3 hours.